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and we ensure that raw honey extracted from beehives reaches you without losing any of its value
Small-batch production method retains natural glycerin and each bar is cured for two months before packing
USP: Fresh from farm napa cabbage is used and fermentation is done in small batches to retain the authentic taste of Korean kimchi
Flavor Profile: The infusion of roasted garlic imparts a distinct
Sundried Tomato Garlic Spread (With Naga Chilli) – Vegan, Gluten Free, Sugar Free & Nut Free - The Gourmet Jar – 190gm new-arrival and we ensure that rawThe spread that goes with EVERYTHING! Add to pasta, use in sandwiches and burgers, spread on pizza, use as a marinade, as a dip with pita bread and lavash sticks, and also enjoy with idli dosa, roti paratha, pulao, samosas and pakoras!! Ingredients: Garlic, Sundried Tomatoes, Olive Oil, Balsamic Vinegar, Salt, Naga Chilli Shelf life: 18 months from the date of manufacturing Consume Within: 16 weeks after opening. Refrigerate after opening. Storage
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